Food Rights Alliance’s leadership team brings a wide range of experience and sets the strategic direction of our organization.
Agnes Kirabo is the Executive Director of Food Rights Alliance. She oversees the operations of the Alliance at a strategic level giving direction to the Secretariat and the entire membership.
Food Rights Alliance’s Board of Directors bring a wide range of non-profit, business, and commercial skills to the Food Rights Alliance Secretariat and set the strategic direction of our organization and help assure our growth and sustainability.
Food Rights Alliance secretariat staff members bring a wide range of experience and deep knowledge of economic and political development towards organizational growth and management to the alliance.
Park authorities, tourism operators, and lodges: contract MCCA as your habitat restoration partner. Site assessments, invasive removal, and long-term monitoring, delivered alongside your team, not independently.
Foundations, NGOs, and institutional funders: support evidence-based restoration with documented, measurable outcomes and direct alignment to Uganda’s national conservation priorities and standards.
Early-career conservationists and students: gain hands-on fieldwork experience across invasive vegetation removal, long-term site monitoring, community beekeeping, and wildlife-safe crop cultivation programmes.