Henry is a Consumer Rights and Development Advocate and Specialist with over 25 years working experience in Administration, Organizational Management, Marketing, Communication, Social Responsibility, Sustainability and Development. Henry has served as a member of the board for various entities such as the National Codex Committee of the Ministry of Health and UNBS, the National Food Safety Advisory Committee of the Ministry of Health and CEFROHT among others. Henry is one of the four founding members (honorary members) of FRA and the current Executive Director of CONSENT. He serves as a Board of Director at FRA
Food Rights Alliance’s Board of Directors bring a wide range of non-profit, business, and commercial skills to the Food Rights Alliance Secretariat and set the strategic direction of our organization and help assure our growth and sustainability.
Park authorities, tourism operators, and lodges: contract MCCA as your habitat restoration partner. Site assessments, invasive removal, and long-term monitoring, delivered alongside your team, not independently.
Foundations, NGOs, and institutional funders: support evidence-based restoration with documented, measurable outcomes and direct alignment to Uganda’s national conservation priorities and standards.
Early-career conservationists and students: gain hands-on fieldwork experience across invasive vegetation removal, long-term site monitoring, community beekeeping, and wildlife-safe crop cultivation programmes.